On the menu last night was Baked Tilapia. It's a part of my Weight Watcher's diet plan, but I felt the need to "jazz it up." I prepared Cajun Spicy Potatoes to go along with it but figured the cream sauce that was added to the fish was enough, so I skipped those. My creation below :)
Happy Friday!
I love fish and I totally dig anything that's done cajun style!!! Mmmmm! Right up my alley!
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